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Food Science and Quality Control (Vocational Course)

Theory and Practical

For students of Chemistry, Plant Biology & Plant Biotechnology and Zoology taking Vocational Course

Major Optional

• Food Analysis, Toxicology and Quality Control
• On the Job Training

Allied Core

• Food Chemistry & Basic Nutrition
• Food Microbiology & Sanitation and Hygiene
• Analytical Instrumentation
• Food Packaging & Post Harvest Technology

Food Science and Quality Control (Vocational Course) (2008 - 2009) Restructured - Choice-Based Credit System

Theory and Practical

For students of Chemistry, Plant Biology & Plant Biotechnology and Zoology taking Vocational Course

Allied Core

• Food Chemistry and Basic Nutrition
• Food Chemistry - Practical
• Food Anlaysis adn Quality Control
• Food Analysis - Practical
• Food Microbiology, Sanitation and Hygiene
• Food Microbiology - Practical 
• Food Packaging & Post Harvest Technology